Diagram with title “Where’s the power”. Shows three fishbowls representing markets with fewer through to more businesses. The left fishbowl contains one large fish, representing a single business with more power. The centre fishbowl contains 4 medium-sized fish, representing 4 businesses each with medium power. The right fishbowl contains 9 small fish, representing 9 businesses each with less power.
Perfect competition’s an idea worth understanding
Experts talk about the idea of perfect competition. It doesn’t really exist in practice but it’s helpful to understand.
A market has perfect competition if there are lots of businesses offering standard products or services, and customers have plenty of information to compare them. It’s easy for businesses to start up or shut down, with few barriers. In perfect competition, your business has little power and can’t set prices. You just have to accept the going rate, because customers can easily switch to a competitor if your prices rise by even one cent above others. For example, you might buy flour for baking without knowing or caring which farm it came from. No farm could easily raise their price for this standard ingredient.
Generally, you want your strategy to move your business away from perfect competition so you stand out from the competition and have more power and control.
Monopolies are the other extreme
A monopoly is the opposite of perfect competition. There’s just one big business, with no competition. Maybe it’s tough to set up or shut down a business, for example, it’s hard to get the necessary skills or the equipment needed is highly specialised and expensive. This powerful business serves many customers. It can charge what it likes and make large profits. If you had the only gluten-free bakery in a city, or the only hotel in a remote location, you’d have a monopoly.
Real-world markets fit somewhere in the middle
Most markets are somewhere in between the two extremes. It’s worth looking at a couple of examples of real-world markets: fragmented markets and concentrated markets.
Fragmented markets
A market is fragmented if there are lots of similar businesses. It’s about as close as you get to the perfect competition idea — businesses offer similar products and there is no barrier to entry for new businesses. Because there are so many businesses, you have to charge something similar to what others charge, instead of being free to charge what you want. The café scene in New Zealand cities is an example of a fragmented market. There are lots of small cafés and they offer similar selections at similar prices, so customers are often happy to go to different cafés.
Because of low profits, most businesses in a fragmented market can’t afford the resources to establish a brand or create much of a niche for themselves. For example, you might want to introduce live music or different food in your café to increase value and customer loyalty, but lack the time or money to do it. If you’re one of the few who can, you might expand across the area and enjoy increased profits.
Concentrated markets
There are often only a few businesses in a market, meaning what one does affects the others. For example, because there are so few of them, it’s easy for customers to see what they charge. As a result, they charge similar prices. Examples include building renovators, vineyards, car tyre workshops, florists and other specialist businesses. If a florist drops its price, it’s not long before their competitor down the street drops theirs too.
A typical concentrated market is dominated by three significant competitors, who between them control something like 70% to 90% of the market. These three competitors are usually a similar size, with the largest having no more than four times the market share of the smallest. They each occupy a unique position that customers value in the market. That lets them set the price for that specialisation. As a result they can work on understanding and catering to their customers’ tastes, making it harder for competitors and boosting their profits. But on the downside, they could become too specialised in a specific segment of the market. And if things suddenly change it can be a risky place to be.
Trying to grow a smaller competitor to increase market share is difficult. They tend to lose their niche focus before they become big enough to compete directly with the top three competitors. This doesn’t mean a small business can’t dominate a particular market. If you lead a niche area, for example, in a particular town or a particular specialisation, you can effectively become a local monopoly. For example, supermarkets nearby may sell a variety of baked goods but your freshly baked, handmade bread makes you the local monopoly in your area.